Rose Petal Lemonade Tutorial at Herban Lifestyle Blog
"The antique tea roses as well as wild roses in my yard are in full
bloom. They look so beautiful I want to eat them. And, fortunately, I
can since I don’t use any chemical pesticides in my garden. In the past,
I have made cold strawberry rose petal soup and rose petal jelly.
This time, I thought I would try making a beverage out of the
blossoms. Inspired by a cold glass of lavender lemonade I had at J. Chocolatier in Georgetown yesterday, I thought I would try making my own version using roses".... Read more
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