Cake Frill Tutorial at A Spoonful of Sugar Blog
"My grandmother was a wonderful baker and would often bring cakes to
family celebrations - birthday cakes, Christmas cakes, and other special
occasion cakes. She usually dressed her cakes with a paper and ribbon
cake frill, which were quite popular in the 1970's. They were used to
wrap around the outside of the cake as a decoration and to cover the
sides. Nan's Christmas cakes always featured a festive frill and a sprig
of holly".... Read more
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