Keeps for several days in the fridge
Wheat Salad Tutorial at Mooberry Farm Blog
"If I were to list my very favorite foods, wheat salad would most
certainly be on the list. It is simple, slightly sweet, and uses
ingredients I always keep in my pantry. I make it often and we think it
is delicious!
First, cook the wheat berries. It is easy - simply put a cup of wheat
berries (uncooked whole wheat) in a saucepan and cover them with water.
Bring to a boil, reduce heat, cover the pan, and simmer for about an
hour; until wheat berries are tender but still hold their shape. When
done, drain and rinse the cooked wheat berries with cool water".... Read more
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