Thursday, October 9, 2014

Tutorial - How to Make Bread with Sourdough
The smell of fresh bread, hot from the oven, is the best part

Tutorial at Julie's Homesteading Journal Blog

"I love sourdough baking. My sourdough starter, which I named Ralph, has been my baking buddy for nearly four years now. We bake bread together at least once a week! {smile} This is my most used bread recipe, these days. I call it Almost Sourdough Bread because it contains a bit of yeast to speed up the rising time and make a lighter loaf. The sourdough flavor still shines through, and that is what matters most to me".... Read more

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